Roast Cutting Board

Most cutting boards are an afterthought — grabbed off a shelf, used a few times, and shoved in a drawer. This roast cutting board isn’t that. It’s built for carving and prepping meat, and once your name or design is on it, it’s the board that actually gets used.

🍁 Canadian Maple, Start to Finish

Every cutting board starts as 100% Canadian maple, milled by a wholesale hardwood supplier in Quebec — so this board is Canadian before Loriann ever touches it, not just assembled here. From there it comes home to the Barn loft in St. Gregor, Saskatchewan, where it’s sanded, finished, and personalized with the name, date, or design you send in.

Perfect For

This cutting board is a natural fit for carving a roast, resting a steak, and Sunday dinners that need real counter space. Plenty of Grey Barn boards never see a knife at all — they end up leaning on a counter or hanging on a wall as much as they get used, and this one holds up just as well as a charcuterie centrepiece or kitchen decor as it does for actual prep work.

Care & Details

Finished with a food-safe oil, this cutting board just needs a hand wash and an occasional fresh coat of board oil to stay in shape for years — no dishwasher, no soaking. Real hardwood grain means no two boards are identical, which is part of the point.

How It Works

1. Choose your cutting board
2. Tell us what you’d like personalized — a name, a date, initials, or your own design
3. Loriann cuts, engraves, and finishes it by hand in Saskatchewan and ships it to you

Skip the gift-card afterthought — a personalized roast cutting board from Grey Barn Handwerk is Canadian hardwood, Saskatchewan-finished, and made to be used for years, not left in a drawer.

Grey Barn Handwerk. Prairie Crafted.